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Grow Your Own Vegetables $21.59 Subtitle: A Practical Handbook for Allotment Holders and Those Wishing to Grow Vegetables in Small Gardens; What to Grow, Where to Grow, When to Grow, How to Grow General Books publication date: 2009 Original publication date: 1918 Original Publisher: T.F. Unwin, ltd. Subjects: Vegetables Cooking / Specific Ingredients / Vegetables Gardening / General Gardening / Vegetables Juvenile Nonfiction / Science |
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My Life on a Hillside Allotment $34.83 A heartwarming, delightful memoir from a man who has kept a garden allotment in the Rhondda Valley in South Wales for over fifty years. Terry''s memoir documents the changes the valley has seen over the years and his own conversion to organic gardening. |
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The Allotment Book: A Practical Guide to Creating and Enjoying Your Own Perfect Plot $19.92 No longer considered the realm of old men in sheds, allotment gardening is currently enjoying a renaissance of interest. People of all ages and from all walks of life are digging their own plots in search of fresh, organic produce. Designed to both inspire the next generation of plot-holders and to provide the necessary practical knowledge, this insightful handbook unveils new eco-gardening techniques, as well as the various weird and wonderful ways people make use of their plots. A history of allotments featuring photos and interviews is also included along with tips for finding, assessing, and clearing an allotment and advice on choosing a gardening method; picking a cultivation approach; constructing sheds, compost bins, and other structures; and--of course--selecting the right crops. |
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The Garden To Kitchen Expert $19.95 New in the world''s bestselling gardening series! Nothing is more delicious than food grown at home. The Vegetable & Herb Expert, The Fruit Expert, and The Greenhouse Expert showed you how to get the very best from your garden or allotment. Now, The Garden to Kitchen Expert completes the story, explaining how to prepare all the nutritious produce you have grown for the table. The Garden to Kitchen Expert includes: Classic recipes for preparing each fruit and vegetable * Trusted methods for everyday cooking * No-cook methods for serving produce * Information on storing, preserving, and pickling what you grow |
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The Polytunnel Book $24.95 The resurgence in home food production has generated a dramatic increase of interest in growing under cover. The season is far longer (year-round for salads and some vegetables) and you can grow exciting fruit and vegetables that aren''t viable outdoors. Thanks to the polytunnel, covered growing is now available to all. And sales of polytunnels are burgeoning, as gardeners and allotment-holders realize that they could be growing more food (and more exotic food) on a smaller plot, whatever the weather outside is doing. The Polytunnel Book is the first comprehensive, practical illustrated guide to polytunnel gardening, for both beginners and experienced gardeners. |
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Vegetable Culture; A Primer for Amateurs, Cottagers, and Allotment-Holders $20.43 Publisher: London; New York: Macmillan Publication date: 1905 Subjects: Vegetable gardening Notes: This is an OCR reprint. There may be numerous typos or missing text. There are no illustrations or indexes. When you buy the General Books edition of this book you get free trial access to Million-Books.com where you can select from more than a million books for free. You can also preview the book there. |